Texas 5-Star Chili

Serves:
4
/
Difficulty:
medium
/
Prep Time:
15 Min
/
Cook Time:
30 Min

When appetites need to be satisfied, serve up a bowl of this hearty chili. The zing of Mexican beer is complemented by a medley of tomatoes, beans, onions and bell peppers and lean ground beef.

Step 1

Cook the Veggies

  • Ingredients
  • 2 tbspsvegetable oil
  • 2 1/4 cupsonion, diced
  • 1 1/2 cupscelery, diced
  • 1 1/2 cupsgreen bell peppers, diced
  • Instructions

Step 2

Cook the Beef

  • Ingredients
  • 2 tbspstaco or chili seasoning
  • 1-2 tbspsdark chili powder
  • 1/2 cupcanned green chilies, diced
  • 1 lblean ground beef
  • Instructions

Step 3

Finish it off

  • Ingredients
  • 1 bottle (12 oz)Mexican beer
  • 2 15.5 oz cansfire roasted tomatoes
  • 1 15.5 oz cankidney beans, drained
  • 1 15.5 oz cangreat northern beans, drained and rinsed
  • 2 CupsReduced Fat Marble Jack Shredded Cheese
  • Instructions