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Queso Fundido

This cheesy hot dip takes melted cheese to a whole new level with spicy mix-ins that give this dish its robust flavor. Serve with tortilla chips for a truly authentic experience.

Ingredients

Recommended Crystal Farms Product Substitutions: Crystal Farms Monterey Jack Cheese

Instructions

  • For the pico de gallo salsa, mix the diced tomatoes, minced onion, jalapeño and cilantro to combine. Reserve.
  • In a sauté pan over medium-high heat, cook chorizo for 1 minute.
  • Add onions to pan and cook until translucent.
  • Remove chorizo and onion mixture from pan. Reserve.
  • Add beer to pan and bring to simmer.
  • Reduce to medium-low heat. Gradually add shredded Monterey Jack cheese and shredded Cheddar cheese to pan. Whisk to incorporate. Let each addition of cheese melt before adding more cheese.
  • Add chorizo back to pan and stir to combine.
  • Top with pico de gallo and serve.

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